We had, as we always do at Dos de Mayo, a delicous meal with friendly, high-energy service. And, coincidentally — given my most recent blog post on hot dishes, casseroles, and cazuelas — one of their specials tonight was a shrimp and fish cazuela. So good!
|CAZUELA DE RAPE — PRONOUNCED RAH-PAY — Y GAMBAS.|
(MONKFISH AND SHRIMP CASSEROLE.)
So, now it's time for bed. We're getting up bright and early — really — so we can stand in line at the Foreigners Office. It's time to renew our residency cards. Can't believe we've been here almost a year!